ModifyHealth, a provider of medically tailored meals and nutritional counseling, has raised $13.5 million in Series C funding led by the Dohmen Company Foundation through its Dohmen Impact Investment Fund. Existing investors RC Capital and Nashville Capital Network also participated in the round.
“Dohmen Company Foundation is pleased to welcome ModifyHealth as our newest partner in the fight against diet-related disease,” said Rachel Roller, President and CEO of the Dohmen Company Foundation. “ModifyHealth’s commitment to making food-as-medicine simple, accessible, and sustainable aligns seamlessly with our mission. Together, we’re not only expanding access to nutrition solutions but also empowering individuals to take control of their health. This partnership bridges the gap between knowing and doing, making healthy eating a sustainable reality for more people nationwide.”
The funding will support growth initiatives, technology advancements, and operational enhancements to increase accessibility of the company’s food-as-medicine solutions. ModifyHealth’s program includes medically tailored meals, live nutrition coaching, and digital education for managing conditions such as type 2 diabetes, hypertension, kidney disease, obesity, and irritable bowel syndrome.
“When Dohmen Company Foundation first showed interest in partnering with ModifyHealth, I was immediately struck by how closely our missions align. This partnership represents a significant milestone in our goal to make telenutrition and medically tailored meal support a standard of care – perfectly complementing their mission to eliminate diet-related diseases,” said GB Pratt, Founder & CEO of ModifyHealth. “This investment, along with additional support from our existing partners, enables us to expand our reach, enhance our technology, and provide more people with the tools they need to manage and improve their health. Together, we’re demonstrating that nutrition can be a powerful tool in managing – and even reversing – chronic conditions.”
The company offers customizable meal plans including Low-FODMAP, Mediterranean, and gluten-free options through contracts with healthcare systems, employers, and insurance providers.
